Nashville hot chicken dredge1/19/2024 ![]() ![]() Take your cleaned, butchered chicken parts and let them soak in the brine for at least 3 hours - I prefer 6-8 or overnight, but don't skimp on this step. Give this a stir - with any luck your coconut milk will start to look foamy. Mix the lemon juice with coconut milk, pickle brine, and 2 Tbsp of cayenne pepper, as well as a hefty pinch of salt. 1 Whole Chicken, skin on, cut into pieces (2 breasts, 2 leg quarters, 2 wings - save the backbone and remaining carcass for stock).Pickle Brine (homemade or from your favorite jar) De-bone the chicken breast if you must, but please don't mess with the wings or leg quarters. Bone-in fried chicken will always be superior to boneless that is objective fact. I am also a large proponent of cutting up an entire chicken and serving this to your friends and family. Congrats, you just passed a year 2 physics exam. ![]() The magic of brines occurs by the transfer of high salinity environments to low salinity, kind of like the transfer of heat in thermodynamics. This method kills two birds with one stone (ORIGINAL JOKE) by using some of the brine liquid as your dredge. I prefer using a wet brine in this case, where usually you'll find a dry brine in a lot of modern recipes. ![]()
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